Ideas were shared during At Home Market's Table Top Class including table setting etiquette, instruction for napkin folding, versatile centerpieces, and combining colors and textures for an interesting tablescape.
A contemporary table is set with dishes by Tag, placemats by Tag and Cypress, glassware by Linon, sleek salad service by Accents deVille and a waterfall server by India Handicrafts. Chocolate, light aqua and crisp white contribute to this contemporary style. A punch of color is achieved through a pop of orange with SIA's orchid in acrylic.
Setting a buffet for a large group can be a challenge. Helpful tips include adding a dessert table away from the traffic flow, and using 2-tiered serving pieces to allow for more dishes in the same amount of space. It's also important to plan your buffet to not only look appealing, but is functional for your guests.
Be sure to check out the napkin folding guide found at: www.napkinfoldingguide.com
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